I pinned these from my friend Jessica. I was looking forward to trying them as soon as I saw that they "might taste like a healthier version of a no-bake cookie." Sold.
(The original recipe can be found here.) I made mine with:
1 cup dry oatmeal
1/2 cup peanut butter
1/2 cup ground flaxseed
(I goofed and didn't grind mine, so my first batch was more crunchy...)
1/2 cup chocolate chips
1/3 cup honey
1 tsp. vanilla
Stir everything together and place in the refrigerator to chill for about 30 minutes. Roll into balls (about 1 inch in diameter). Store in the refrigerator in an airtight container for up to 1 week.
They are a yummy little treat! Enjoy!
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