We broke out the Mexican food early even though Cinco de Mayo is still a few days away... Mostly because this dip is awesome...and mostly because we currently have an awesome houseguest! :) This is a lighter, almost whipped, version of a guacamole. So delicious that there are no leftovers to be found here!
Avocado Dip
1 package of cream cheese (softened) (I used Neufchatel cheese)
2 avocados
1/4 cup white onion, finely chopped
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon garlic powder or garlic salt
1/4 teaspoon pepper sauce (red hot) (although I didn't have any and this turned out just fine)
1 cup tomatoes, chopped
Combine all ingredients until well blended. Serve with your favorite tortilla chips (and margaritas!).
Have a happy weekend!
I know Aunt Mar Mar slammed! When are the dancing video's making the blog?? Internet sensation!
ReplyDeleteOoooo this looks delicious! Will have to try this soon.
ReplyDeleteI make a lot of tex mex and eat it too, but I have never heard of a guac dip with cream cheese perfect. thanks
ReplyDeletelove for you to link it up to our cinco de mayo inspired friday food frenzy. hope to see you there. http://www.stayingclosetohome.com/search/label/Friday%20Food%20Frenzy
This looks really good. Thanks so much for linking up with "Try a New Recipe Tuesday." I hope you will be able to join us again this week. :-)
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