Ingredients:
1 block cream cheese
1 cup mayo (NOT Miracle Whip)
1 1/2 cups shredded swiss cheese
Handful or so of green onions (more or less to your liking)
1 small bag of real bacon bits
Mic first 4 ingredients together. Microwave for about 2 - 3 minutes. Make sure center is warm. Put bacon on top and microwave for 30 seconds - 1 minute. (Don't overcook or it will get greasy!)
Serve with wheat thin crackers.
Enjoy!
Linking here:
We make a dip just like this in my family. We top it with crushed Ritz crackers and bake it for some extra crunch!
ReplyDelete